Food Recipe

  Here's a delicious Chicken Cheese Kottu recipe—a popular Sri Lankan street food made with chopped roti, chicken, vegetables, and melted cheese. Ingredients: For the Chicken: 250g boneless chicken (cubed) 1 tsp chili powder 1/2 tsp turmeric powder 1 tsp curry powder 1/2 tsp black pepper 1 tsp ginger-garlic paste 1 tbsp oil Salt to taste For the Kottu: 4 parathas (or godhamba roti), cut into small strips 1 medium onion (sliced) 1 small carrot (julienned) 1/2 cup cabbage (shredded) 2 green chilies (sliced) 1 medium tomato (chopped) 1/2 cup chicken stock 1 tbsp soy sauce 1 tbsp oyster sauce (optional) 1/2 tsp black pepper 1/2 tsp salt (adjust as needed) 2 eggs (beaten) 1 cup mozzarella cheese (or any melting cheese) 2 tbsp butter 1 tbsp oil Instructions: Step 1: Cook the Chicken In a bowl, marinate the chicken with chili powder, turmeric, curry powder, black pepper, ginger-garlic paste, and salt. Heat 1 tbsp...